Fresh. Innovative. Personal.
Let us help you make the perfect meal!
Fresh. Innovative. Personal.
Let us help you make the perfect meal!
Let us help you make the perfect meal!
Let us help you make the perfect meal!
We love our customers, so feel free to contact us anytime
Classical Cuisine is commited to providing excellent events, the information here on the website is a small selection of our services. Please contact us for plan your next event
Classical Cuisine Works With Your Budget Not Ours
We Are Confident That We Can Execute The Very Best Events You Have Ever Seen
Classical Cuisine Is Here To Take Care Of All Your Event Needs From Your Christening To Your Wedding And Those Company Events
Company Events, Private Events, Weddings And Special Occasions, Can The Caterer Come Through, The Answer Is Yes, Let Us Worry For You
The Classical Cuisine Team Have Catered For Members Of British Royalty, Middle Eastern Royalty and Presidents. We Aim To Provide The Same Standard Of Service At Affordable Prices For Everyone.
Our Team Create Bespoke Menus For Your Event Based Upon Your Needs
A menu for your event is handcrafted based on your exact needs, we then allow for special dietary and religious requirements of your guests and ensure the menu suits everyone
Buffets will be innovative and involve action stations that follow strict covid guidelines once allowed
An array of interesting canape style bites are served in unique ways, setting the pace for a great event
Classical Cuisine Is Experienced With All Types Of Business Events
Morning Break Business Lunches And Afternoon Break
Menus For Events Are Tailored To Your Exact Requirements
Boardroom Working Lunches Catered And Delivered
Contact Us
Sports Events And General Team Buiding Days Catered
Large Variety Of Menus Available
Graduation And Holiday Event
Menus Tailored Based Upon Your Theme
Royal Society Lunches And Key Calendar Events
Set Menus Available
Outside Events Marquees Provided
Menus On Request
Classical Cuisine Provides The Very Highest Standards in All Styles Of Events
The menus below are an example of what Classical Cuisine can create. With the important nature of a wedding day, all our menus are created bespoke with the bride and groom's specific desires in mind. The menus below give an idea of the possible selections available.
Grilled Slider Combo (Beef, Chicken and Lamb) with Onion and Pickle on a Mini Bun
Lobster Quiche with Spinach and White Asparagus Custard
Chicken Shu Mai with Soy Vinaigrette
Yellow Curry Chicken in Crispy Rice Ball with Lemongrass Aioli
Brie Baked in Phyllo with Chopped Truffles
Fried Scallops Wrapped in Bacon with Classic Meuniere Sauce
Fried Coconut Shrimp with Papaya Chutney and Cilantro Cream
Peking Duck in Chinese Bun with Hoisin and Green Onion Spread
Roasted Baby Lamb Chop in Brick Dough with Garlic Confit
Chicken Spring Roll with Spicy Cashew Peanut Sauce
Pork Belly Truffle Tartlet with Port Wine and Honey Dressing
Beef Gyro, Flat Bread and Tetrazzini Sauce
Spanakopita, Spinach and Feta Turnover
Mini Pizza , Choice of Three Toppings
Pork and Garlic on Sugar Cane Skewer with Basil Curry Spread
Shrimp Taco with Salsa Fresca, Guacamole and Sour Cream
Smoked Shrimp and Cream Cheese Lollipop on Grissini
Salmon Poke Lettuce Wrap, Crisp Wonton
Prosciutto Wrapped Bread Stick with White Truffle Butter
House-Smoked Salmon, Peppered Melba Toast and Crème Fraîche
Sea Scallop Ceviche, Citrus Marinade with Cucumber and Red Onion
Vietnamese Vegetable Roll, Rice Wrapper and Sweet Chile Sauce
Wonton Cup with Thai Beef Salad and Green Papaya
Duck Prosciutto and Watermelon Skewers with Reduced Balsamic
Beef Tartar, Anchovy, Mustard and Quail Egg
Chilled Jumbo Shrimp, Tequila Cocktail Sauce and Cilantro Pesto
Pulled Pork on Crispy Tortilla, Sour Orange/Chile Salsa
Chilled Tuna Poke on Crispy Plantain with Avocado Cocktail
Burrata Cheese and Currant Tomato Bruschetta
Duck Rillettes on Ficelle, Pickled Gherkins and Pearl Onion
Lump Crab Sandwich, Crisp Lotus Root, Sambal Mayo and Crispy Shallots
Bresaola Crostini with Aged Asiago, Baby Arugula and Truffle Oil
Vegetarian Samosa in Flaky Pastry Dough
Crispy Garbanzo Fries with Baba Ghanoush and Tahini Dressing
Gougère and Gruyère Cheese in Choux Paste
Spanakopita, Spinach and Feta Turnover
Artichoke Dip in Mushroom Cap with Parmesan Crumbs
Brie Baked in Phyllo with Chopped Truffles
Chili Con Queso in Potato Shell
Mini Pizza , Choice of Three Toppings
Cherry Tomato Filled with Herbed Goat Cheese
Cucumber Cup With Feta and Kalamata Olive
Vietnamese Vegetable Roll, Rice Wrapper and Sweet Chile Sauce
Marinated Bocconcini and Cherry Tomato Crostini
Burrata Cheese and Currant Tomato Bruschetta
Sun-Dried Tomato Cheese Cake, Basil Spread
Cabrales Blue Cheese Lollipop, Speckled with Baby Mizuna
Mini Tropical Fruit , Mango Yogurt
Select Your Wedding Appetizer From Our Set Menus Or Suggest Your Prefered Option
Salmon and Potato Cappuccino, Salmon Tar Tar
Pan Seared Scallop Dry Caviar, Puff Pastry
Dim Sum Platter Sea Scallop, Prawn, Chilli Dipping Sauce
Fried Calamari Scallions, Red Chilli, Fried Garlic
Miso Black Cod Ginger, Pak Choi, Truffle Mayonnaise
Aromatic Duck Cucumber, Spring Roll, Duck
Wagyu Beef Tenderloin Micro Cress, Black Truffle, Potato Chips
Spicy Tempura Chive Mayonnaise, Squid Ink Batter
Popcorn, spicy chicken, ginger dressing
Brie, wild mushrooms, baby greens, Wasabi Mayo
Calamari, noodles, sesame seed, mango dressing
Crab, cornflakes, cocktail sauce, salt
Portobello Mushroom, avocado, roast tomato
Duck, oyster sauce, scallion, cucumber
Fried Chilean Sea bass Basil, Sauce, Julienne Ginger Fries
Mini Burger Tomato Caponata, Comte Chees
Cured Salmon pumpernickel, horseradish crème fraÎche, caviar
Burrata Spinach-arugula pesto, cherry tomato, crispy prosciutto, garlic crostini Smoked Tomato Soup garlic focaccia croûtons, Parmesan
Crispy Pork Belly, Parsnip purée, apple slaw, port wine reduction
Shrimp Cocktail, Horseradish cocktail sauce
Classic Caesar Salad, Hearts of Romaine lettuce, garlic croûtons, Parmesan cheese
French Onion Soup, Gruyère cheese, herb croûtons
Roasted Chicken Leg, Crispy bacon, wild mushrooms, natural jus
Beef Tartar, Arugula, Parmesan, potato chips, black truffle
Maine Lobster Salad, Hearts of palm, pineapple, cilantro, vanilla dressing
Creamy Artichoke Soup, Mascarpone, sourdough croûtons, prosciutto crisp
Scallop Carpaccio, Yuzu vinaigrette, crispy quinoa
Green Curry & Coconut Soup, Grilled shrimp, carrots, bell peppers
Braised Beef & Gnocchi, Parsnip purée, pearl onions, horseradish crème fraÎche
Crispy Crab Cake, Picked carrot-mango slaw, sambal aÏoli
Fennel Soup, Lobster, citrus, caviar
Pizzette, Pesto, Pecorino cheese, cherry tomato, roasted garlic
Classic Caesar Salad, Hearts of Romaine lettuce, garlic croûtons, Parmesan cheese
Smoked Tomato Soup, Garlic focaccia croûtons, Parmesan
Burrata, Spinach-arugula pesto, cherry tomato, crispy prosciutto, garlic crostini
Tomato Mozzarella, Herb salad, balsamic vinaigrette, crostini
Wild Mushroom Consommé, Pearl barley, chives
Creamy Truffle Risotto, Wild mushrooms, Parmesan
Tomato, Watermelon & Feta, Basil, balsamic, sea salt
Roasted Beet Salad, Quinoa, Hass avocado, wild arugula, citrus-Caesar vinaigrette
Margherita Flatbread, Buffalo mozzarella cheese, tomato, fresh basil
Farro herb and corn salad, sweet potato wedges, grilled tofu and salsa rosso
Potato Wedges with garlic aioli and mixed leaf salad
Caramilsed Onion and Goats Cheese tart with balsamic and arugula (rocket)
Roasted root vegetable salad with raspberry vinaigrette
Sweet potato and garlic soup infused with coconut cream
Artichoke soup with truffle oil
Select Your Wedding Entree From Our Set Menus Or Suggest Your Prefered Option
Beef Tenderloin with Barolo Wine Sauce
Five Spiced Braised Short Ribs
Chicken Breast with Cippolini Onions, Wild Mushroom Jus
Braised Lamb Shoulder with Rosemary and Oven Roasted Tomatoes
Duck Confit with Roasted Porcini and Wild Mushroom Salad, Micro Arugula and Raspberry Vinaigrette
Oven-Roasted Salmon, Mushroom Mascarpone Polenta, Smoked Corn Coulis
Mediterranean Grilled Chicken with Creamy Pesto Orzo, Artichokes, Oven-Dried Tomatoes, Kalamata Olives, and Pine Nuts
Caramelized Sake-Glazed Shrimp, Wasabi Smashed Potatoes, Rice Wine Vinegar-Steeped Tomatoes
Filet of Beef with Horseradish Demi-Glace, Yukon Gold Pomme Macaire
Veal Chop with Lemon-Braised Belgian Endive, Morel Mushroom Fricassée and Saffron Mashed Potatoes
Jerk-Spiced Filet and Rum-Glazed Halibut
Grilled New York Steak,Shrimp,Potato Stack,Cheddar Mushroom Ragout, port Glace
Barbecued Chicken with Honey Mustard Dipping Sauce
Grilled New York Strip Steaks on a Bed of Wild Mushrooms with a Morel Demi-Glace
Grilled Salmon with Leek Cream Sauce and Pineapple Salsa
Grilled fillet of Beef with Artichoke and Potato Gratin Served with Merlot Demi-Glace
Soy Glazed Pork belly,fennel & carrot à la grecque celeriac purée sesame
Beef Wellington, celeriac and perigord truffle
Curried Tofu Stew
Cavatappi Pasta with Eggplant, Artichoke, Bell Peppers and Caramelized Onions
Truffled Pomme Macaire with button
mushroom ragu
Cauliflower and Roasted Garlic Gratin
Baked Ziti with Ratatouille Vegetables and Ricotta Cheese
Vegetable Medley with Truffle Butter
Roasted Chayote Squash, Zucchini and Mushrooms
Baby Greens Wrapped in Cucumber, Edible Flowers, Grape Tomatoes, Balsamic Reduction
Sweet Red Pepper Risotto, basil, pine nuts, vegan feta, spring onion
Penne Arrabiatta black olive, confit onion, sun blushed tomato, crumbled goats cheese
Wild mushroom ravioli with celeriac puree and wild rocket leaves
Grilled Provencal vegetable and halloumi gateau with a vine tomato sauce
The Dessert Selection Can Be Added To With Your Own Specific Requirement
Black forest chocolate pyramid with kirsh cherries
New York-Style Raspberry Swirl
Cheesecake with Raspberry Coulis
Lemon Mousse with Raspberry Sauce
Caramelized Apple Tart
Peach Cobbler
Strawberry Panna Cotta
Chocoate Fudge Cake
Pecan Pie
Eton mess strawberry compote, strawberry crémeux vanilla
Chantilly, meringue, vanilla ice-cream
Warm brownie pudding with vanilla ice cream
Tropical fruit salad with passion fruit sorbet
Selection of cheese and biscuits
Business Events Can Vary, And The Menu Can Change To Accomadate Your Particular Service Requirement
Freshly Brewed Coffee, Decaffeinated Coffee and Hot Tea
Mint Green Tea, Ginger Peach and Mango Ceylon
Smoothies Assorted Flavor
Fruit Juices Orange, Apple, Cranberry and Grapefruit
Assorted Soft Drinks
Bottled Water
Assorted Mini Danish Pastries
Fresh Baked Chocolate Filled and Plain Croissants
Assorted Muffins
Selection of Bagels With Regular and Light Cream Cheese, Jams, Peanut Butter and Whipped Butter
Sliced Fresh Fruit
Assorted Individual Fruit Yogurts
Chicken Cobb
Diced Grilled Chicken, Bacon, Hard-Boiled Egg Slice, Cheddar Cheese, Tomato and Romaine Lettuce on Tomato-Herb Focaccia with Bleu Cheese and Ranch Dressing
Muffaletta
Applewood Smoked Ham, Salami, Pepperoni, Mortadella, Provolone Cheese, Arugula, Parmesan Olive Oil Spread and Mixed Olive Tapenade on Kalamata Olive Pan Baguette
Roast Beef Chipotle
Sliced Roast Beef, Jalapeno Jack Cheese, Arugula, Roasted Red Peppers and Spicy Chipotle Aioli on Asiago Panini Bread
Turkey Cranberry
Roasted Pulled Turkey, Havarti Cheese, Arugula and Cranberry Spread on Country Multi-Grain Bread
Veggie Napoleon
A Napoleon of Grilled Portabella Mushrooms, Arugula Salad and Mozzarella Cheese in Rustic Pocket Bread
Greek Salad
Mediterranean Couscous
Orzo Vegetable Salad
Country Potato Salad
Creamy Coleslaw
Mediterranean Pasta Salad
Chocolate Chip Cookie
Oatmeal Cookie
Chocolate Fudge Brownie
Mini Fruit Tarts
Mini Chocolate Cakes
Lemon Cheesecake
Classic Caesar Salad
Romaine Heart Caesar Salad, Shaved Parmesan-Reggiano, Rosemary Focaccia Croutons and a Classic House Made Caesar Dressing
Hydroponic Bibb Lettuce
Chablis Poached Rock Shrimp, Grilled Farm Fresh Asparagus Drizzled, Sweet Piquillo Chili Aioli
Caprese Salad
Sliced Vine Ripe Tomatoes, Medallions of Fresh Buffalo Mozzarella Cheese, Aged Balsamic, House Made Basil Oil
Chilled Buckwheat Soba Noodles
Diced Tofu Sugar Snap Peas Soy Yuzu Vinaigrette
Braised Chicken Breast
Chicken Braised in a Tawny Port Wine Served with Cavatappi Pasta Tossed with Roasted Root Vegetables and Sautéed Garlic Broccoli Rabe
Barbary Duck Breast
Seared Duck, Whole Roasted Shallots, Fresh Horseradish Mashed Potatoes and a Sweet and Tangy Yellow Tomato Jam
Cavatelli Pasta
Garlic, Shrimp, Peas and Mascarpone Cheese
Sea Bass Fillet
Ginger Soy Marinated Sea Bass with Braised Baby Bok Choy, Shiitake Mushrooms and Edamame Sautée
Beef Center Cut Filet
Grilled Cut Filet, Fava Beans, Edamame Casaulet, Watermelon, Daikon Radish Salad, Tossed, Creamy Mustard Dressing
Roasted Salmon Fillet
Atlantic Salmon Fillet Over a Green Lentil Ragout, Cherry Tomatoes Tossed in a Dijon Mustard Herbed Beurre Blanc
Multi Grain Penne Pasta
Hazelnut Pesto, Eggplant, Roasted Tomatoes
Grilled Tofu
Spicy Garlic Asian Chilli Sauce, Steamed Lemongrass Infused Jasmine Rice with a Red Pepper Relish
Tiramisu with Mascarpone Cheese
Chocolate Fudge Brownies
Lemon Mousse Cake
Classic Mini New York Cheesecakes
Apple cobbler with vanilla ice cream
Créme brule bites
SANDWICHES
Ham with Grain Mustard Mayonnaise on Brioche Bread
Cheddar Cheese with Chutney on Tomato Bread
Cucumber with Cream Cheese, Dill and Chives on Granary Bread
Breast of Chicken with Tarragon Creamed Mayonnaise
Scottish Smoked Salmon with Lemon Butter on Sourdough Bread
Egg Mayonnaise with Chopped Shallots, Watercress on Brioche Roll
SCONES AND PASTRIES
Freshly Baked Raisin and Plain Scones, Cornish Clotted Cream and Strawberry Preserve
Assortment of Seasonal Afternoon Tea Pastries and Cak
Chose From Each Course To Select Your Event Menu
Sour orange braised pork belly, black bean puree, cilantro lime crema, crispy plantain
Grilled jumbo shrimp, toasted farro risotto, cauliflower florettes
Crisp crab cake, avocado, Florida citrus, vanilla chilli lime vinaigrette
Maine lobster, saffron gnudi, tomato fennel broth
Porcini dusted jumbo sea scallop, creamed corn, sherry bacon vinaigrette, micro salad
Sweet pea ravioli, wild mushroom ragout, heirloom carrots
Tomato cappuccino, fresh mozzarella, basil
Potato & leek soup, bacon & onion tartlet
Cream of mushroom, herb goat cheese agnolotti, truffle essence
Lobster bisque, Maine lobster, tarragon marshmallow
Sweetcorn chowder, smoked chicken, dumpling
Butternut squash, spiced sour cream
Roasted beet, shaved fennel, arugula, roasted garlic & herb panna cotta, Florida citrus
Local baby greens, heirloom tomato, mozzarella, aged balsamic, parmesan lavosh
Spinach & frisee salad, poached pear, farmstead blue, spiced pecans, herb vinaigrette
Caramelized onion & goat cheese tart, citrus hearts of palm salad, strawberries, frisee, mache, port reduction
Wedge of iceberg, lardons of bacon, teardrop tomatoes, peppercorn ranch, crisp crouton
Beef entrees
Braised beef short rib, celeriac whipped potato, jumbo asparagus, cippolini onion
Grilled filet mignon, truffle potato puree, jumbo asparagus, stuffed petite pepper
Cider glazed boneless veal chop, potato gratin, swiss chard, papernata*, artichoke
Bone in filet, roasted garlic mash, onion & mushroom ragout, Bearnaise
Grilled NY strip, garlic herb butter, petite green beans, loaded potato
Surf and turf entrees
Petite filet and gremolata dusted sea bass, truffle mash, jumbo asparagus, brandy peppercorn cream
Grilled filet mignon and Maine lobster, potato pave, French beans, tarragon bordelaise
Braised short rib of beef and bronzed grouper, celeriac puree, corn and lima bean succotash
Filet mignon and diver sea scallop, salt cod brandade, sweet pea puree
Petite filet and crab cake, grilled portobello mushroom, sauteed spinach, tropical fruit salad, sauce maltaise
Seafood entrees
Grilled salmon, horseradish mash, asparagus, lemon dill butter
Gremolata dusted sea bass, potato dauphinoise, braised artichoke, eggplant caviar
Snapper, potato puree, spinach, heirloom tomato, lemon caper beurre blanc
Soy ginger glazed halibut, jasmine rice cake, steamed bok choy, crispy shallot
Bronzed grouper, sweet potato puree, hearts of palm, haricot verts, blistered tomato
Chicken entrees
Roast chicken, parmesan pommes frites, haricot verts. chicken fricassee, thyme jus
Seared chicken breast filled with prosciutto, spinach and drunken goat cheese, polenta cake, broccolini
Pan seared French chicken breast, jumbo asparagus, apple & parsnip potato, corn puree, natural jus
Blackened chicken, sweet pea and pancetta risotto, baby carrot
Warm valrhona chocolate cake, stewed cherry compote and pistachio gelato, cocoa nibs, almond nougatine
Mango cheesecake, oatmeal crust, spiced pineapple brunoise, exotic fruits consomme
Manjari chocolate fudge, popped kettle corn crunch, bananas foster, salted caramel sauce
Passion fruit and coconut entremets, Floridian watermelon broth, champagne jelly
Whipped mascarpone and espresso cremeux, lemon poppyseed cake, fresh berries
Chocolate obsession tasting plate (chocolate desserts 6 ways)
Italian
Mixed field greens, olives, tomatoes, parmesan, roasted artichokes, balsamic & herb vinaigrette
Braised radicchio, roasted beet, toasted almonds, gorgonzola marinated vine ripe tomato & provolone, oregano pesto
White bean & pancetta salad, grilled endive
Italian bread sticks & ciabatta
Seafood cioppino, mussels, clams, shrimp, local fish, crab, tomato broth
Chicken scallopini, wild mushroom, white wine garlic potato
Carved pork loin, truffle & goat cheese polenta, roasted apples
Asian
Assorted sushi, maki, nigiri, pickled ginger, wasabi, soy
Singapore street noodles, bean sprout sweet & sour chicken, chili (based on 4 pieces per person)
Green tea bomb
European
Caprese salad
Four onion bisque, gruyere bread stick
Seared cod, herb spatzel
Pickled vegetables
Grass fed beef, peppercorn cream, pommes frites
Eclairs and macaroons
Indian
Tandoori chicken skewers, lamb de piazz, moong dhal with onions and tomatoes, naan bread and papadom
Kheer (cocunut rice pudding)
South American
Mixed greens, artichoke, hearts of palm, green olives, chilled seafood salad
Chuleta jardinera pork chop fricassee, plantanos maduros
Create your own arepa
Shredded pork, shrimp, cheese, garlic sauce, chilli
Dulce de leche tres leches
The menus can be mixed and matched to ensure the very best selection for you
Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide delicious, natural options. That's why we prepare all of our meals with fresh, locally sourced ingredients.
Are you looking for someone to provide the food at your next event? Large or small, we do it all! Get in touch to start planning the perfect meal for a business lunch, wedding, cocktail reception, and more!
In today's culture of unhealthy fast food, eating well can be difficult. Don't know where to start? Let us help with our tailored menu program. Get in touch so we can work together to plan something that's right for you.
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